Fress: Bold, Fresh Flavours from a Jewish Kitchen
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Format: Hardcover
Emma Spitzer’s style of cooking is unfussy and uncomplicated, extracting the maximum flavour from the humblest of ingredients without spending hours in the kitchen. ForFress, her melting pot of inspiration embraces Poland and Russia, Jewish recipes learned from her mother, travels in Israel, Egypt, Jordan and North Africa, as well as Algerian recipes shared by her mother-in-law. Big on flavour and spice,Fressis full of happy, sociable food to feed the soul.
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Fress: Bold, Fresh Flavours from a Jewish Kitchen
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